Skillet Pasta Dinner

30 min · Serves 6

Based on a recipe from Simple Healthy Recipes Oklahoma Nutrition Information and Education ONIE Project, via USDA MyPlate Kitchen

What goes in

• ½ lbground turkey
• 1onion
• 2garlic
• 1 canlow-sodium tomato sauce
• 1 cupwater
• 8 oztube pasta
• 2 cupsfresh or frozen vegetables

How to cook it

1. In a large skillet or heavy saucepan, cook and crumble the ground meat alongside the onion and garlic until browned throughout.
2. Drain off any rendered fat from the pan.
3. Stir in the tomato sauce, water, and dry pasta.
4. Cover the pan with a lid and let everything simmer for 10 minutes.
5. Toss in the vegetables, stir well, and cook covered for about 10 more minutes until both the pasta and vegetables are tender.

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