Kubbord Русский

Melon Salsa

40 min · Serves 12

Based on a recipe from Montana State University Extension Service Nutrition Education Program, via USDA MyPlate Kitchen

Steps written by Kubbord

What goes in

How to cook it

  1. In a medium mixing bowl, combine the fresh melon, cucumber, onion, fresh cilantro or mint (if using), jalapeño, lime or lemon juice, and sugar.
  2. Toss everything together until evenly distributed and the sugar has completely dissolved.
  3. Cover the bowl and refrigerate for at least 30 minutes until thoroughly chilled and the flavors have blended before serving.

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