Zucchini Casserole
What goes in
- 1 lbground sausage
- 1onion
- 3zucchini
- 3yellow squash
- 3potatoes
- 1 canlow-sodium Italian stewed canned tomatoes
How to cook it
- Preheat the oven to 350 °F.
- Cook and crumble the sausage with the diced onion in a skillet over medium heat until browned, then drain off the excess fat.
- Toss the cooked sausage mixture together with the zucchini, squash, potatoes, and canned tomatoes, then spread into a casserole dish.
- Cover the dish tightly with aluminum foil and bake at 350 °F for 45 minutes until the vegetables are tender.
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