Kubbord Русский

Cinnamon Raisin Almond Balls

10 min · Serves 6

Based on a recipe from University of Wyoming Extension Cent$ible Nutrition Program, via USDA MyPlate Kitchen

Steps written by Kubbord

What goes in

How to cook it

  1. Rinse 1 cup almonds and 1 cup raisins under cool running tap water, then drain thoroughly.
  2. Add the drained almonds, raisins, and 1 teaspoon cinnamon to a food processor.
  3. Pulse the mixture in short bursts for 1 to 2 minutes until it breaks down into a finely chopped, sticky paste that holds together when pressed.
  4. Scoop out portions of the mixture and roll them between your hands into balls, or press them firmly to shape into bars, then arrange on a plate to serve.

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