Spunky Vegetable Pizza
What goes in
- ¾ cuppizza sauce
- 1large Italian pizza shell
- 1 cupchopped broccoli
- 1 cupshredded carrots
- ½ cupsliced bell pepper
- 5 ozpart-skim mozzarella cheese, shredded
How to cook it
- Heat the oven to 450 °F.
- Place the pizza crust onto a baking sheet and spread the pizza sauce evenly over the top.
- Distribute the broccoli, shredded carrots, and bell peppers over the sauce, then finish with the shredded mozzarella.
- Bake for 10 minutes until the cheese is melted and bubbling.
- Let the pizza rest for 3 minutes, then slice into 8 wedges.
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