Lentil Spaghetti Sauce
What goes in
- 1 lbground beef
- 1 cuponion
- 1garlic
- 1½ cupscooked lentils
- 1 canlow-sodium spaghetti sauce
How to cook it
- Brown the ground beef in a large saucepan over medium-high heat.
- Drain the excess fat from the pan.
- Stir in the chopped onion and crushed garlic, cooking until the onion is translucent.
- Mix in the cooked lentils and spaghetti sauce, then bring the mixture to a boil.
- Reduce the heat to low and simmer the sauce for 15 minutes.
- Serve the finished sauce over hot cooked spaghetti.
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