Chicken Rice Salad
Steps written by Kubbord
What goes in
- 4 cupslettuce
- 2 cupscooked brown rice
- 2 cupsroasted skinless chicken breast
- 1tomato, cored and diced
- 1green pepper, cored and diced
- 14.8 mlolive oil
- 1lemon juice
- 29.6 mlflavored vinegar
- hot pepper sauce (optional)
- Italian herb mix (optional)
- black pepper (optional)
How to cook it
- In a large bowl, combine the lettuce, cooked brown rice, roasted skinless chicken breast, diced tomato, and diced green pepper.
- Add the olive oil, lemon juice, flavored vinegar, and, if desired, hot pepper sauce, Italian herb mix, and black pepper.
- Toss the salad gently for about 30 seconds until the ingredients are evenly mixed and coated with the dressing.
- Divide the salad onto plates and serve immediately.
Kubbord keeps track of the food in your kitchen and tells you what you can cook with it, before anything goes off.
Get notified when Kubbord launches
Kubbord is being tested now. Leave your email and we'll send you one email when it's on Google Play.
On Android? Try Kubbord early →
One email at launch, plus one to confirm your address. Nothing else, and you can leave any time. How we keep it.