Kubbord Русский

Butterfly Bite

15 min · Serves 6

Based on a recipe from The Texas A&M University System Texas Cooperative Extension Expanded Nutrition Program, via USDA MyPlate Kitchen

What goes in

How to cook it

  1. Rinse the celery stalks thoroughly under cool water and scrub them with a vegetable brush.
  2. Slice each celery stalk in half crosswise.
  3. Spread one tablespoon of peanut butter into the hollow center of each celery piece to create the butterfly body.
  4. Press two pretzels into the peanut butter on each side to form the wings.
  5. Use additional pretzel fragments to create antennae and place raisins on the peanut butter for decoration.

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