Chicken and Cranberry Salad
Steps written by Kubbord
What goes in
- 12 ozcooked diced chicken
- ½ cupvinaigrette dressing
- 1 cupdried cranberries
- 0.1 cupsliced almonds
- 1lettuce
How to cook it
- Chop the lettuce and arrange it into mounds on serving plates.
- In a large mixing bowl, combine the cooked diced chicken, dried cranberries, and sliced almonds.
- Pour the vinaigrette dressing over the chicken mixture and toss thoroughly until evenly coated.
- Spoon the chicken salad mixture evenly over the mounds of chopped lettuce and serve.
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