Apple Slice Pancakes
Based on a recipe from Kids a Cookin’ Kansas Family Nutrition Program, via USDA MyPlate Kitchen
What goes in
- 1granny smith apple
- 1¼ cupspancake mix
- 2½ mlcinnamon
- 1large egg
- 9.9 mlcanola oil
- 1 cup1% low-fat milk
How to cook it
- Lightly grease a skillet or griddle and set it over medium heat.
- Peel and core the apple, then slice it into thin rings.
- Whisk the pancake mix, cinnamon, egg, oil, and milk in a large bowl until just combined, leaving a few small lumps.
- Place an apple ring onto the hot griddle for each pancake.
- Pour about 1/4 cup of batter over each apple ring, starting in the middle to ensure the fruit is covered.
- Cook until bubbles form on the surface, then flip and brown the other side.
Kubbord keeps track of the food in your kitchen and tells you what you can cook with it, before anything goes off.
Get notified when Kubbord launches
Kubbord is being tested now. Leave your email and we'll send you one email when it's on Google Play.
On Android? Try Kubbord early →
One email at launch, plus one to confirm your address. Nothing else, and you can leave any time. How we keep it.