Flavored Water
Steps written by Kubbord
What goes in
- 1lime
- 1 cupwatermelon
- 8 cupscold water
How to cook it
- Rinse the lime and watermelon under cold running tap water.
- Slice the lime into thin rounds, and dice the watermelon into 1-inch pieces until you have 1 cup.
- Place the sliced lime and 1 cup of diced watermelon into a 2-quart pitcher, then pour in the 8 cups of cold water.
- Cover and refrigerate the pitcher overnight, about 8 to 10 hours, to infuse the flavors, and serve chilled.
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